Print

Macro-Friendly Recipes: Pumpkin Spiced Latte

Keyword Macro Friendly Recipes
Prep Time 5 minutes
Total Time 5 minutes
Servings 1
Calories 189 kcal

Ingredients

  • 3/4 cup unsweetened vanilla almond milk
  • 8 oz black coffee
  • 1 tbsp canned organic pumpkin
  • 1/2 tsp cinnamon
  • 1/2 tsp pumpkin pie spice
  • 2 scoops Less Naked Chocolate Whey
  • 3 ice cubes (optional)

Instructions

  1. 1. Measure out your almond milk, and dump it into your blender cup

  2. 2. Measure out your coffee and dump it into your blender cup 

  3. 3. Add in your pumpkin.

  4. 4. Scoop out your two scoops of protein powder and add it into the blender cup. Blend on low for about 60 seconds.

  5. 5. Add in your cinnamon, pumpkin pie spice and ice if you choose. 

  6. 6. Blend for another 60 seconds on low and serve immediately. 

Recipe Notes

Macro Breakdown: